Archives for January 17, 2013

Sautéed Ginger Scallion Lobster (Paleo, Gluten Free)

Sautéed Ginger Scallion Lobster (Paleo, Gluten Free)

There is something about seeing fresh garlic, ginger and scallion (or green onion) in the kitchen that brings back waves of nostalgia for me. It’s like I am 5 years old again sitting in the family’s kitchen watching an aunt or my grandmother prepare dinner. These three basic ingredients form the foundation of many a […]