If you’re squeamish or vegetarian, please close the browser now because it’s about to get brutal here in Crunchy Mama’s kitchen. I went and bought a live dungeness crab and proceeded to murder, butcher, cook and eat it… and I am not apologizing because it was DELICIOUS. If your experiences with crab so far have only involved […]
One woman's adventures in motherhood
Popular Recipes
Crunchy Mama’s Teriyaki Sauce (Paleo, Gluten Free)
Here is a really quick and easy teriyaki sauce that goes great with anything and literally takes 5 minutes to prepare. You’ll need: 1/4 cup coconut aminos 2 TBSP dry sherry 1-2 TBSP raw honey 1/4 tsp sea salt 1/8 tsp sesame oil 1 tsp tapioca flour + 2 tsp cold water in a […]
Sautéed Ginger Scallion Lobster (Paleo, Gluten Free)
There is something about seeing fresh garlic, ginger and scallion (or green onion) in the kitchen that brings back waves of nostalgia for me. It’s like I am 5 years old again sitting in the family’s kitchen watching an aunt or my grandmother prepare dinner. These three basic ingredients form the foundation of many a […]
Julia Child’s Coq Au Vin (Paleo, Gluten Free)
I am under no illusion that when Michael Jr arrives in April, my days of being able to spend hours in the kitchen making elaborate dishes may be scarce. It would be a shame because there is nothing I enjoy more than putting my heart and soul into preparing fresh, beautiful dishes and then stuffing […]
Easy Cream of Chicken and Mushroom Soup (Paleo, Gluten Free, Dairy Free)
Since we came back from our trip to New Zealand and I finally worked up the courage to put 17-month old Emma to sleep without her woombie (a loose swaddle), we have been sleeping in 2 hour increments all night. It’s been rough in this house and I am looking at a looming deadline of […]
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