One woman's adventures in motherhood
January 27, 2013 By Crunchy Mama
If you’re squeamish or vegetarian, please close the browser now because it’s about to get brutal here in Crunchy Mama’s kitchen. I went and bought a live dungeness crab and proceeded to murder, butcher, cook and eat it… and I am not apologizing because it was DELICIOUS. If your experiences with crab so far have only involved […]
May 7, 2013 By Crunchy Mama
Wow, having an extra baby while you have a spirited toddler actually makes this exponentially harder instead of proportionally. Crunchy Baby No 2 has survived almost three weeks. We are not getting a lot of sleep here but we are otherwise very happy. My kitchen adventures are now greatly limited so I have to wait […]
January 9, 2013 By Crunchy Mama
Here is another easy accompaniment dish to serve with your main dish – Garlic and Rosemary Roasted Sweet Potato. It goes well with any kind of meat dish. The savory properties of the garlic and salt compliment the sweetness of the potato really well. You need only a handful of fresh ingredients. Dice your sweet […]
January 3, 2013 By Crunchy Mama
Ah… condiments. One of the adjustments to going Paleo is that you can’t just ingest anything off the shelf anymore. If you look at the ingredient list on your bottle of Heinz ketchup, you will notice scary things like food coloring, sugar, high fructose corn syrup, wheat. Even the organic, all-natural brands will use sweeteners […]
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