One woman's adventures in motherhood
January 2, 2013 By Crunchy Mama
Before diving into the recipe for Asian-Style Paleo Pork Chops I want to give a little bit of background. My late maternal grandmother was an amazing lady. Her story deserves a whole website of its own. Many of my fondest childhood memories were built in her kitchen watching her cook and listening to her stories about […]
January 7, 2013 By Crunchy Mama
If you are a primarily conventional French cook going Paleo, you will find the switch to be pretty painless as a lot of French recipes make use of fresh herbs and ingredients and use wheat and grains sparingly. If your repertoire contains a lot of traditional Chinese dishes (like me), it can be done but […]
January 1, 2013 By Crunchy Mama
Corn has been one of the hardest things for me to give up since going Paleo. I could sit and eat half a dozen corn cobs. And I LOVED cornbread. Does such a thing as Paleo cornbread exist? On a whim, I decided to run a Google search for Paleo-friendly cornbread recipes and found this […]
March 21, 2013 By Crunchy Mama
Today, we did a late term ultrasound to check the position of my placenta as it was creeping a bit close to my cervix some months ago. Everything is great except this baby has a gigantic head and belly (measuring two weeks bigger than everything else). I suppose with genes like ours, he didn’t […]
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