Fry your fish
January 19, 2013 by ·
One woman's adventures in motherhood
Popular Recipes
Fukien Crispy Sweet and Sour Fish (Paleo, Gluten Free)
EDIT: I had a laugh when a reader remarked that “Fukien” may come out sounding rude so in case you are interested and didn’t know, it’s pronounced “Foo-Key-Anne” 🙂 My Sweet and Sour Chicken is always a hit with the family from my husband down to the pickiest of kids. The main components of that […]
Mongolian Beef (Paleo, Gluten-Free)
If you are a primarily conventional French cook going Paleo, you will find the switch to be pretty painless as a lot of French recipes make use of fresh herbs and ingredients and use wheat and grains sparingly. If your repertoire contains a lot of traditional Chinese dishes (like me), it can be done but […]
Sautéed Ginger Scallion Lobster (Paleo, Gluten Free)
There is something about seeing fresh garlic, ginger and scallion (or green onion) in the kitchen that brings back waves of nostalgia for me. It’s like I am 5 years old again sitting in the family’s kitchen watching an aunt or my grandmother prepare dinner. These three basic ingredients form the foundation of many a […]
Crunchy Mama’s Orange Chicken (Paleo, Gluten-Free)
When someone says “Chinese food”, what do you immediately associate with it? Take-out, chopsticks, fortune cookies, greasy. “Gourmet” is not a word I hear in the same sentence with Chinese food so I find the Panda Express logo a bit on the ironic side. I have never eaten from a Panda Express. I may have […]
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