One woman's adventures in motherhood
January 2, 2013 By Crunchy Mama
When I started to post the recipe for Paleo Panfried Tilapia Fillets I was reminded of a scene from Finding Nemo. Fish are friends, not food. Whatever, Nemo. Fish happens to be a very yummy protein and full of wonderful things like Omega 3s. And as a bonus, I find it is something I can […]
January 7, 2013 By Crunchy Mama
Sauce Bechamel is the classic white sauce the French refer to as the “mother sauce”. It is fairly basic and neutral and is great with chicken, fish and vegetables to really bring out delicate flavors. I think everyone should learn to make this well. It has the power to turn a simple weeknight meal into […]
January 21, 2013 By Crunchy Mama
Prior to the big move to America in 2009, I had only visited this country once before on a work trip and spent most of that in an office. There were many things that amused me when I first got here… most of it involved what I found at Walmart and of course the novelty […]
January 14, 2013 By Crunchy Mama
I married a Southern boy whose family has successfully run a number of fried chicken restaurants in South Carolina. He professes to be a chicken connoisseur… I am surprised my wedding vows did not include something about being able to make some good fried chicken. This is an oven-frying-only recipe – you don’t need to […]
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