One woman's adventures in motherhood
January 2, 2013 By Crunchy Mama
All my life, my idea of the perfect weekend brunch plate has actually been Paleo-friendly – eggs benedict topped with spinach, smoked salmon and hollandaise. I never cared for the bagel, bread or whatever they put on the bottom anyway. Hollandaise has been surprisingly hard to come by in American restaurants I’ve gone to where it […]
January 13, 2013 By Crunchy Mama
I have been researching a lot of recipes for Paleo biscuits and didn’t really LOVE any of them – too much almond flour, too many egg whites or no butter. I feel like biscuits need to have butter. In saying that, if you’re dairy-free, this recipe will work just fine if you substitute coconut oil […]
February 26, 2013 By Crunchy Mama
Ah I really missed condensed milk when we started Paleo. Thankfully, it isn’t hard to make yourself a version using just two ingredients – full cream coconut milk and honey. And it’s gluten and dairy-free! Bring a can of full-cream coconut milk to boil in a saucepan. Reduce heat to a slow simmer and add […]
January 5, 2013 By Crunchy Mama
Winner Winner, Chicken Dinner!! Julia does it again. This roast chicken recipe makes use of a small list of ingredients but demands that you stand by the oven the whole time this chicken is roasting to ensure a favorable outcome. The chicken needs to be turned a number of times and basted continuously. I have […]
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