Growing up in a Chinese family, you can expect to see a lot of Chinese recipes on this blog. This particular dish is a favorite in many Cantonese restaurants. It’s not gourmet by any standard but it is extremely satisfying and easy to prepare at home. You can omit the rice entirely or substitute with […]
Archives for January 15, 2013
Chinese Steamed Egg (Paleo, Gluten Free)
My cousins were my best friends growing up. The best memories from my childhood took place at my cousins’ homes and especially around the dinner table. Many of my uncles and aunts were accomplished cooks and one of them made the world’s best steamed egg. Maybe when I am able to go visit them one […]